Starter Pack Organic Seeds

Starter Package Organic Seeds – For Beginners

Easy to grow, nutritious, and harvest year-round!

• Heirloom and organic

• Ideal for beginners

• Large bags full of seeds

• Good to store: cool, dry, or in the freezer

• Crops: beans, peas, purslane, garden cress

Contents of the package

1. Peas Gray Red Flowering Westrupper (BIO)

• Height: >1 meter, pods 6–8 cm, dark green, crunchy, slightly bitter

• Harvest: June – July

• Bag: 25 g (~75 seeds)

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: Jan–Feb indoors/under glass, March–April in open ground

• Plant spacing: 5 cm between plants, 75 cm between rows

• Harvest: 6–8 cm long pods, best when harvested young

2. Turkish Large Leaf Garden Cress (BIO)

• Larger leaf, slightly milder than regular garden cress, rich in vitamin C

• Harvest: April – October

• Bag: 20 g (~8000 seeds)

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: Whole garden season or indoors as a seedling

• Harvest: At about 5 cm height

3. Pole Bean Arosa (BIO)

• Stringless, tender, meaty, authentic flavor

• Harvest: July – September

• Bag: 30 g (~75 seeds)

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: April under glass, after mid-May outside

• Plant spacing: 10 cm in the row, rows every 30 cm

• Harvest: From July, long harvest period

4. Common Green Swiss Chard (BIO)

• Young leaves 10–20 cm, soft and tender, multiple harvests possible

• Harvest: May – October

• Bag: 5 g (~300 seeds)

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: March in open ground

• Plant spacing: 3 cm in the row, rows every 30 cm

• Harvest: Cut leaves above the growth point for a second harvest, lasts 1 week in a damp tea towel

5. Tineke's Spinach (Spinacia oleracea, BIO)

• Selection of 7 old varieties, slow to bolt, high yield

• Harvest: April – October

• Bag: 30 g (~2000 seeds)

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: Feb–Apr in open ground

• Plant spacing: 10 cm in the row, rows every 30 cm

• Harvest: From June, cut above the growth point for a second harvest, lasts 1 week in a damp tea towel

6. Winter Purslane (Claytonia perfoliata, BIO)

• Winter hardy, self-seeding, multiple harvests possible

• Harvest: October – March

• Bag: 2 g

• Germination rate: ≥ 92%, germination temperature 15–18 °C

• Sow: March–October

• Plant spacing: Rows 10–20 cm, 5–10 g per m²

• Harvest: 4–8 weeks after sowing

Why this starter package?

• Heirloom and organic

• Ideal for beginners

• Year-round harvesting

• Nutritious and flavorful

• Generous bags with plenty of seeds

• Easy to store